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Luffa aegyptiaca · Petola
Petola for kitchens that want it tender: straight, light-ribbed and cut young, before the flesh turns fibrous. It cooks to a soft, sweet finish in soups, sayur lemak and stir-fries, and it has to be fresh to do that.
Checked twice, in the field and at the packhouse, and signed off by one accountable person before it leaves the farm.
The full specification for this line is being confirmed with the farm. It is sent in writing with your quote.
Tell us the cut, the size and the days you need it. Our sales team knows the grade and your order and answers you directly, not a call centre.
Direct line and WhatsApp: +60 11-4068 4435. Hafiz, Adam, Zharif, Hazim and Haziq are always reachable to take care of your orders.
Buying Sponge Gourd in volume for processing or wholesale? Grade B and C run on Nusatani Daily, from the same harvest.
Sponge Gourd on Nusatani Daily →No catalogue, no pitch. Tell us what your menu needs and we will tell you honestly whether we can hold it.
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